Lunch Catering

@Ribeye Steak Wrap

provolone cheese, Lettuce, tomato, mayo, caramelized onion & hots wrapped in a flour tortilla

Grilled Chicken Bánh Mi

Shrimp Salad Wrap

$3upcharge

@Pastrami & Muenster on Panini

Roasted Root Veggie Wrap

Seasonal root vegetables, spinach, & feta dressed with pesto-hummus

Vegan Chicken & Cheddar Hoagie

Grilled chicken, cheddar & caramelized onions served on a toasted hoagie dressed with lettuce, tomato-jam, vegan mayo & sweet pickle

Strawberry Salad Wrap

Spinach, spring-mix, candied pecans, cran-raisins, mushrooms, carrots, onions & bleu cheese finished with raspberry vinaigrette

Portobello & Eggplant-bacon on Brioche

Char-grilled portobello, eggplant bacon, raw onion, field-greens & Swiss on Brioche dressed with sriracha-aioli

Veggie Burger on Brioche

Veggie burger, Gouda, spring-mix, tomato-jam, olives & raw onion dressed with southwest Aioli

Cannoli, Éclair & Baklava bites

$2.49upcharge

Add Fruit Salad

$35feeds 10

Chef's Choice Desert Assortment

$2.99upcharge

Roasted Greek Potatoes

$0.99upcharge

Greek Salad & Chips

$1.99upcharge

Bacon Cheddar Potatoes

$1.99upcharge

@Tomato, Cucumber & Feta Salad

$2.99upcharge

@Soda, flavored Spritzer, Brisk Tea, Ginger Ale

Included

Bottled Juices

$1.99upcharge

@Fresh Brewed Sweet Tea & Lemonade

$1.29upcharge

@Gourmet Sodas

$1.99upcharge

Keto Salad

$15.99Per person. Minimum 12 guests.
Greek Salad topped with protein and our famous house dressing. Includes one beverage and dessert per person.

Chicken Salad (choice)

Falafel (choice)

Vegan Chicken Tenders

@Pork Souvlaki

$1.99upcharge

@Gyro Meat

@Vegan Beef

@Chicken Souvlaki

$0.99upcharge

Sirloin

$1.99upcharge